California Gov. Gavin Newsom (D) last week signed new legislation to phase out the "most concerning" ultra-processed foods (UPFs) from school meals over the next 10 years, in today's bite-sized hospital and health industry news from California and Washington.
As ultra-processed foods become an increasingly large part of Americans' diets, there are growing concerns about the potential health risks of these foods, which are often high in fats and carbs, Andrea Petersen writes for the Wall Street Journal.
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